I love beans and I'm all about easy. Here is a recipe for a tasty black bean dip that is satisfying for a light lunch or snack.
Ingredients
1 can black beans, drained and rinsed
1/2 cup of your favorite salsa (mine is Herdez)
1/4 t cumin
Directions
Combine drained and rinsed black beans, salsa and cumin in food processor. Process until mostly smooth. Serve with chips, rice cakes, or whatever your heart desires!
Many people are looking to improve their health by eliminating wheat, corn, and/or dairy from their diets. I have been experimenting with recipes that are free of wheat, corn, and dairy for several years. I've created "Ideal Ingredients" to share not only what I have learned, but also to share a delicious and healthy way of eating!
Special Note: If you are also avoiding eggs, you may substitute the following for 1 egg in my baked goods recipes.
1 egg = 1/3 cup applesauce OR 1/4 cup mashed banana OR 1 T ground flaxseed + 3 T water
This looks easy and delicious! Low-cal too!
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